LYA – Where Flavour Meets Craft
The Culinary Heart of KYMA, Crafted by the Coast.
About LYA
Led by a chef team that blends local ingredients with international technique, our signature dining concept LYA delivers menus that are bold, precise and celebratory. Each dish is crafted to pair with the ocean view and the membership lifestyle.
Beyond dining, the experience continues at the Champagne Balcony; an intimate terrace overlooking KYMA. With a glass in hand, members can take in the golden horizon, the pulse of the club, and the gentle rhythm of the ocean. It is a space designed for lingering conversations, elevated moments, and the kind of effortless luxury that defines us.

Menu Philosopy
We source the best from land and sea and treat every plate as a moment. Expect grilled seafood, heritage proteins, seaside small plates and tasting menu features that change with season and catch. Cocktails are built around fresh botanicals and house-made infusions.